Buffalo Chicken Quesadillas

Game day flavor meets southwest flair

Ingredients

2 cups finely diced cooked chicken
½ cup Frank's RedHot® Buffalo Wings Hot Sauce
2 cups shredded Monterey Jack cheese
½ cup diced green onions
8 (8-inch) flour or corn tortillas
Blue cheese dressing

Preparation

Toss chicken with Buffalo Wings Sauce in bowl.
Layer chicken mixture, cheese, and green onions on 4 tortillas, dividing evenly. Top each with second tortilla.
Cook about 3 to 5 minutes on an electric grill pan or barbecue grill until toasted and cheese melts. Cut into quarters to serve. Serve with blue cheese salad dressing and additional Buffalo Wing Sauce.

Prep time: 5 minutes

Cook time: 5 minutes

Servings: 4