PIRI PIRI CHICKEN WINGS

PIRI PIRI CHICKEN WINGS
Experience sweet and tangy heat with a flavorful finish
Ingredients
24 chicken wings
3 tablespoons olive oil
2 tablespoons Piri Piri chili, ground
1 teaspoon paprika
½ teaspoon crushed red pepper flakes
½ teaspoon cayenne
½ teaspoon dried ginger
2 teaspoons dried oregano
½ teaspoon garlic powder
½ teaspoon onion powder
¼ teaspoon cardamom
Preparation
- Preheat oven to 425°F, placing a rack in the upper middle section of the oven.
- Pat chicken wings dry and toss in a large bowl with olive oil.
- In a small bowl, combine remaining ingredients for the Piri Piri seasoning.
- Pour seasoning over chicken wings and toss until evenly coated.
- On a sheet tray, arrange wings in a single layer. Bake until wings are crispy and browned, about 25 to 30 minutes.
Total time: 35 minutes
Makes: 24 wings